Responsibilities: • Ensures smooth operations of Finance and Purchasing Department. • Oversees the functions Accounting Assistant and Cost Controller. • Oversees Receivables and Payables. • On time preparation of budget and monthly monitoring of revenue and cost. • On time submission of report to investors, management and other stakeholders. Requirements: • Candidate must possess at least a Bachelor's/College Degree in Finance/Accountancy/Banking or equivalent. • At least 4 year(s) of working experience ..... (continued)

Responsibilities: • Oversees the operation and performance of the members of the security agency. • Ensures that newly deployed security personnel possess the required competencies and has undergone security-related trainings. • Consolidates daily reports, notes any unusual circumstances and any damage to property. • Investigates any security breaches and suspicious circumstances and prepares the necessary report. • Spearheads the emergency, safety and health committee. • Develops/designs safety and ..... (continued)

Responsibilities - Follow standard recipe on food preparation to maintain consistency of appearance, taste, quality and quantity of food. - Timely delivery of food both in ala carte and banquet. - Ensure healthy option in food preparation, by using only natural and fresh ingredient, not artificial colors and flavors. - Ensure proper manpower planning and stock management. Specifications - more than one year working/cooking experience in ala carte and banquet - possess good leadership and planning skills ..... (continued)