Opportunity to Live and Work in Canada
*Prepare and cook complete meals or specialty foods.
*Instruct Cook in preparation, cooking, garnishing and presentation of food.
*Create new recipes
*Supervise cook and other kitchen staff
*May plan menus
*May requisition food and kitchen supplies
QUALIFICATION:
• Age must be from 21 to 49 yrs. Old.
• Must be a Bachelor or Masteral Degree Graduate
• With 2 yrs and above relevant working experience
• Proficient in English
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