Commiplus Kitchen Services Inc.

Commiplus Kitchen Services Inc.

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CommiPlus was founded by lifelong chef and restaurateur team Jen and Jeremy Slagle. Chef Jen heads the company as Executive Chef and CEO. Both Le Cordon Bleu-Paris Alumni, Chefs Jen and Jeremy have worked in Michelin star restaurants across Paris, Las Vegas and San Francisco.

Now based in Manila, the two chefs are the creators of Launch Lab Consulting, under which they developed some of Manila’s most dynamic concepts in casual dining. Chef Jen then founded CommiPlus as an all-in-one development, production and support company for these restaurants and food businesses.

Calabarzon
Food & Food Services
From 11 to 50 workers

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