Maharlika Agro-Marine Ventures Corporation

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Maharlika means royalty and our company lives up to the name by providing meat products of the highest quality for the discriminating tastes of kings and queens.

Established in 2006, Maharlika Agro-Marine Ventures was envisioned ta be a world-class poultry-raising farm applying excellent standards on the whole value chain.

From our farms in the Philippines, our products are shipped regularly to different countries as we earn the trust of retailers, chefs, and consumers in various places in the world.

Every day, we ensure that we meet the needs of our clients, allowing them to create the best dishes.

Now is the time for you to also discover the distinct quality of our products — fit for royalty, Maharlika.

The Pekin duck was popularized by the Yuan Dynasty in ancient imperial China 4,000 years ago. The world-renowned duck dish from Beijing is now considered the notional dish of China, prized for its serving of thin crisp skin and a little meat. Over time, the Pekin duck recipes evolved into many variations and combinations, depending on the place and the people eating them.

In modern times, the appeal of duck meat grew far and wide, transcending

national boundaries and language barriers. Pekin duck recipes and

menus are always on high demand by both young and old folks alike, whether it be for special or simple meals.

Today, only certified duck growing genetic companies in avian influenza

(Al)-free countries are allowed by national and international Al monitoring

agencies to export duck breeds worldwide. This is to limit movement, spread, transfer, and further infection of the Al disease, thus protecting its introduction and infection into avian-flu-free places.

The Philippines is one of the bird-flu-free countries in South East Asia, thus ducks produced in the country are allowed entry into the highly discriminating and stringently controlled Japanese market.

Davao Region
From 201 to 500 workers

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