Red Crab Group of Restaurants

Red Crab Group of Restaurants

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28 reviews

The Red Crab Group of Restaurants aims to define and set the standards when it comes to crab and seafood dining in the country. It was established in 1999 with its banner store located in Angeles , Pampanga. The owners operated the first store in Manila after a year (2000).

The Red Crab Group of Restaurants’ mission is to create a strong network of world class, pioneering , specialty restaurants combining the best Filipino agro- resources and talent with global flavors and design. Each concept is unique with their personality, identity and drama for customers to experience. In response to numerous requests from Franchisees , The Red Crab Group opened opportunities to businessmen through Franchise arrangement and co- ownership in 2010 of selected concepts in Davao, Cagayan de Oro, Subic , Cebu and Bagiuo .

The Restaurants are all geared for family and group gatherings a celebrations and as always, the food would be glorious and extravagant so that each dining experience will be remembered.

The Red Crab Group of restaurants’ vision is to be the restaurant of choice when it comes to celebrating special moments and occasions.

MISSION STATEMENT

To operate a profitable and growing crab and sea food restaurants and be among the top pioneering restaurant chain in the Philippines by providing world class cuisine, personalized services, value for money and the highest degree of customer satisfaction

VISION STATEMENT

A citizenry who can experience and proud of its aquamarine industry’s best bounties thru Red Crab as the country’s best casual seafood restaurant chain.

Our mission and vision are geared towards the five key components in restaurant industry standards , namely:

1. Quality Food

2. Fast and Efficient Service

3. Cleanliness

4. Safety and Security of Guests

5. Value for Money

National Capital Region
Hospitality
From 201 to 500 workers

General rating Red Crab Group of Restaurants

3.84

Based on 28 reviews

  • 5 28%
  • 4 36%
  • 3 28%
  • 2 8%
  • 1 0%

Work environment

3.96

Salary and benefits

3.35

Career opportunites

3.46
76%

professionals recommend working here

Last comments Red Crab Group of Restaurants

  • Dining Supervisor

    Current employee · Calabarzon · February 23, 2019

    • Work environment

    • Salary and benefits

    • Career opportunites

    CONFIDENTIAL

    Does'nt recommend working here
  • Waiter

    Former employee · Soccsksargen · November 12, 2018

    • Work environment

    • Salary and benefits

    • Career opportunites

    Good company, they give me a chance to proved and improved my skills in cooking and lot of nice people..

    Does'nt recommend working here
See 5 comments about Red Crab Group of Restaurants

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76%

professionals recommend working here