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  • Description



  • 1. Follow recipes, including measuring, weighing and mixing ingredients

    2. Prepare and Cook final dishes

    3. Occasionally serve food

    4. Maintain a clean and safe work area, including handling utensils, equipment and dishes

    5. Handle and store ingredients and food

    6. Maintain food safety and sanitation standards.

    7. MUST HAVE KNOWLEDGE OR EXPERIENCE IN COOKING LOCAL DISHES OF CAGAYAN/ TUGUEGARAO

  • Requirements

  • Minimum education level: Vocational
  • Years of experience: 1
  • Availability for travel: No
  • Availability for change of residence: No

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Job summary

  • Cook

  • Pampanga, Central Luzon

  • Company

    GDS Realty and Business Solutions Inc.
  • Type of contract

    Permanent contract

  • Work type

    Full Time

  • Apply