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- Assists Kitchem Manager in day to day tasks - Suggests new menus - Keeps kitchen neat and clean - Forecast menu for...

Today, 04:58 PM

Candidate must possess at least High School Diploma, vocational Diploma / College Level or equivalent. Must have at...

Today, 03:57 PM

• At least College level • With at least 3 years’ experience in F&B restaurant • With at least 1-year supervisory...

Today, 10:12 AM

a) Prepares, seasons and cooks food for the hospital patients, employees and visitors. b) Reviews menus and work...

Today, 09:04 AM

Razon's Food Corporation - National Capital Region, Manila

The Cook is responsible for the direct preparation, seasoning and cooking of Chinese cuisine. Plan and price menu...

17 August

Razons of Guagua Restaurant - South Area - National Capital Region, Parañaque

Job Description - Prepares food - Cooks the food according to approved recipes and procedures - Complies with Food...

17 August

Razon's of Guagua - National Capital Region, Las Piñas

Job Description - Prepares food - Cooks the food according to approved recipes and procedures - Complies with Food...

17 August

Razons of Guagua Restaurant - Manila Area - National Capital Region, Manila

Job Description - Prepares food - Cooks the food according to approved recipes and procedures - Complies with Food...

17 August

Razons of Guagua Restaurant - South Areas - National Capital Region, Parañaque

Job Description - Prepares food - Cooks the food according to approved recipes and procedures - Complies with Food...

17 August
Urgent

Job Description - Prepares food - Cooks the food according to approved recipes and procedures - Complies with Food...

17 August
Urgent

Job Description - Prepares food - Cooks the food according to approved recipes and procedures - Complies with Food...

17 August

Company Confidential - National Capital Region, Makati

Cook Responsibilities - Setting up workstations with all needed ingredients and cooking equipment - Preparing...

16 August
Urgent

In close supervision of the Kitchen Supervisor in the proper implementation of food facility handling, warehousing and...

16 August

The Line Cook is responsible for preparation and cooking of food following set standards and procedures. Maintains...

15 August

The Head Cook is responsible for preparation and cooking of food following set standards and procedures. Maintains...

15 August

Duties and Responsibilities: Responsible for food facility handling, warehousing, and basic food preparation...

15 August

Duties and Responsibilities: Responsible for food facility handling, warehousing, and basic food preparation...

15 August

Prepares spices, condiment, mixed flavoring materials for ingredients, vegetables, meat, fish, and shellfish according...

14 August

Assume Cook duty in a canteen and dietary concessionaire .Prepares spices, condiment, mixed flavoring materials for...

14 August

Prepares spices, condiment, mixed flavoring materials for ingredients, vegetables, meat, fish, and shellfish according...

14 August

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