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Creates and prepares dessert menu items for all pastry and cold kitchen needs. Handles ordering of food supplies...

Today, 08:20 AM

Ensures that high quality and proper safety standards are being implemented and maintained in their branch. Plans and...

Today, 08:20 AM

Ensures that high quality and proper safety standards are being implemented and maintained in their branch. Plans...

Today, 08:20 AM

BJ’s corner bar, a progressive hospitality group with multiple venues operating breakfast, lunch & dinner. This is a...

13 November

• Supervises the function of all kitchen employees, facilities, costs and contributes to maximizing the overall Food...

28 October

The Sous Chef is a position that assists the Executive Chef with planning, directing, and evaluating the purchase,...

24 October

Job Description - Reporting to the Chairman regarding menu engineering, inventory, and food and labor costing -...

16 October

As our Pastry Chef, you will: 1. Prepare baked goods such as bread, cakes, pastry, and healthy pantry snacks 2. Work...

14 October

assists the head chef and takes his/her place when the latter cannot be present in the kitchen. The name of “sous...

30 August

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