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4 Jobs of Sous Chef




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Responsibilities Excellent Leadership skills, comprehensive knowledge of bakery/pastry products and food production,...

27 March

-College-level education; -Minimum of five (5) years relevant experience as Sous Chef or at least one (1) year...

19 February

Pay raise and promotion for experienced applicants Fast track career progression in a fast growing company Dynamic...

11 February

Responsibilities Plan and direct food preparation and culinary activities Modify menus or create new ones that meet...

18 January