Baker

Pasay, National Capital Region ·  6 April (updated)

Culinary Events Inc.

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    Description



  • Comfortable working within fast-paced environments

    Mixes, kneads, and shapes dough for bread

    Prepare the ingredients and kitchen equipment or tools

    Maintains sanitation, health and safety standards in work areas

    Performs other related duties, ie. Inventory, ordering, etc.

  • Requirements

  • Minimum education level: Vocational
  • Years of experience: 2
  • Language(s): Tagalog ,English
  • Availability for travel: No
  • Availability for change of residence: No
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Job summary

  • Baker

  • Pasay, National Capital Region

  • Company

    Culinary Events Inc.
  • Work type

    Permanent contract

  • Type of contract

    Full Time

  • Apply