Baking and Pastry Corporate Head Chef | Bestjobs Philippines

Baking and Pastry Corporate Head Chef

For Hotels and Resort in Cebu For direct hire

₱ 100,000.00 monthly ·  Makati, National Capital Region ·  15 February (updated)

    Description



  • Candidate must possess at least a Bachelor's/College Degree , Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.

    Required language(s): English, Filipino

    At least 5 year(s) of working experience in the related field is required for this position.

    Preferably Assistant Manager / Managers specializing in Food/Beverage/Restaurant Service or equivalent.

    Full-Time position(s) available.

    BAKING & PASTRY CORPORATE HEAD CHEF - For Hotels & Resort in Cebu (For direct hire!)

    QUALIFICATIONS:

    HRM/ Culinary graduate or equivalent

    With at least 5 years experience in B&P production

    With 5 star hotel/resort work experience

    Proven track record as an excellent leader

    Good business acumen

    Highly creative and motivated

    Excellent communication skills

    JOB DESCRIPTION:

    Will handle multiple properties in Cebu

    Will be in charge of the B&P departments of their respective properties

    Will oversee day to day productions & operations

    Salary: 50K- 100K

    Work Location: Cebu

  • Requirements

  • Minimum education level: Bachelor´s Degree
  • Years of experience: 3
  • Language(s): Tagalog
  • Availability for travel: No
  • Availability for change of residence: No
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Job summary

  • Baking and Pastry Corporate Head Chef

  • Makati, National Capital Region

  • Company

    Career Purveyors
  • Work type

    Permanent contract

  • Type of contract

    Full Time

  • Salary

    ₱ 100,000.00 monthly

  • Apply