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  • Description



  • QUALIFICATIONS:

    • Male, between 23-40 years old & well experienced.

    • Skilled in preparing food for cooking & adding appropriate seasoning.

    • Well versed in planning menus, establishing size of food portions, estimating food requirements and costs and ordering supplies.

    • Competent at mixing the right amount of ingredients according to weight and type.

    • Able to prepare specialized health food items.

    • Committed to maintain a clean kitchen and work area.

  • Requirements

  • Minimum education level: Vocational
  • 1 year of experience
  • Language(s): English
  • Availability for travel: No
  • Availability for change of residence: No

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Job summary

  • Cook

  • Olongapo City, Central Luzon

  • Company

    wild orchid beach resort
  • Type of contract

    Permanent contract

  • Work type

    Full Time

  • Apply