BestJobs - Jobs - Executive Chef

    Description



  • The success measures will be:

    1. Ability to innovate and develop healthy food recipes and menus that are excellent in

    * Taste

    * Style

    * Uniqueness

    2. Ability to lead the kitchen operations and team by putting the right process, templates, guidelines to deliver the daily orders with ultimate:

    * Quality

    * Hygiene

    * Consistency

    3. Ability to lead supplies and suppliers track to source the best ingredients with the best price and maintain and inventory.

    4. Experience in the Management side of the business such as:

    * Experience in hiring and training staff

    * Food cost calculation

    * Templates and documentation preparation e.g. recipes cooking steps template

  • Requirements

  • Minimum education level: Bachelor´s Degree
  • Years of experience: 1
  • Language(s): Tagalog ,English
  • Availability for travel: No
  • Availability for change of residence: No

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Job summary

  • Executive Chef

  • ,

  • Company

    SMC MANPOWER AGENCY PHIL. CO.
  • Work type

    Other type of contract

  • Type of contract

    Full Time

  • Apply