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  • Description



  • - Responsible on Quality Control & Quality Assurance

    -Testing and examining samples and ensure quality and flavor remain consistent of meat by-products

    -Generating new products ideas, recipes and modifying and improving existing recipes

    -To check cleanliness of machine and personnel

    - Documentation of the products, before, during and after processing

  • Requirements

  • Minimum education level: Bachelor´s Degree
  • Years of experience: 1
  • Language(s): English ,Tagalog
  • Knowledge: Microsoft Access, Microsoft Excel
  • Availability for travel: No
  • Availability for change of residence: No
  • People with disabilities: Yes

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Job summary

  • Food Technologist

  • Davao del Sur, Davao Region

  • Company

    CECILIA STOCK FARMS, INC.
  • Type of contract

    Permanent contract

  • Work type

    Full Time

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