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  • Head Chef

    Be part of the fast growing team of “The Mansion Iloilo”! The Mansion is under the Umbrella of Melters and Brights Group of Companies.

    The Mansion Iloilo is urgently hiring for Executive Chef / Chef Manager or Head Chef to oversee the daily operations of restaurant and hotel kitchen of The Mansion Iloilo. This may include hiring, training and overseeing kitchen staff, and ensuring a high-quality, cost-effective product.

    Your main role:

    • Manage our kitchen staff and to resolve kitchen issues swiftly.

    • Attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity and serves as replacement in team members' absence.

    • You will train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation.

    • You will oversee delivery of food supplies, prepare special dishes and supervise overall kitchen operation during dinner service and must be creative, service-oriented and level-headed

    Executive Chef Responsibilities:

    • Ensuring promptness, freshness and quality of dishes.

    • Coordinating cooks' tasks.

    • Implementing hygiene policies and examining equipment for cleanliness.

    • Designing new recipes, planning menus and selecting plate presentation.

    • Reviewing staffing levels to meet service, operational and financial objectives.

    • Hiring and training kitchen staff, such as cooks, food preparation workers and dishwashers.

    • Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.

    • Setting and monitoring performance standards for staff.

    • Obtaining feedback on food and service quality, and handling customer problems and complaints.

    Executive Chef Requirements:

    • At least 2+ year’s culinary education.

    • At least 5+ years’ experience in similar position.

    • Advanced knowledge of food profession principles and practices.

    • Proficient knowledge of human resources management.

    • Knowledgeable in Modern equipment.

    • Excellent communication skills.

    • Ability to meet deadlines.

  • Requirements

  • Minimum education level: Bachelor´s Degree
  • Years of experience: 5
  • Language(s): Tagalog ,English
  • Availability for travel: No
  • Availability for change of residence: No

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Job summary

  • Head Chef

  • Iloilo, Western Visayas

  • Company

    Melters Steel Corporation
  • Work type

    Permanent contract

  • Type of contract

    Full Time

  • Apply