BestJobs - Jobs - Head Chef / Sous Chef - with experience

    Description



  • BJ’s corner bar, a progressive hospitality group with multiple venues operating breakfast, lunch & dinner.

    This is a sponsored position, with a re location to Australia

    Possible assistance with relocation expenses.

    Successful person must have experience in the following areas

    Must be able to speak, read & write English

    Experienced chef, with experience in western cooking essential

    Food hygiene knowledge required

    Experience in high volume restaurants

    Able to produce consistent food

    Ability to follow and write recipes

    Training of staff

    Stock control

    Stock rotation

    Maintaining kitchen cleanliness

    Rostering

    Interviewing staff

    Be a good communicator

    Experience in kitchen management

    Able to work under pressure

    Computer literate, word excel, email, and various rostering & recipe programs (Training given)

  • Requirements

  • Minimum education level: Bachelor´s Degree
  • Years of experience: 1
  • Language(s): Tagalog ,English
  • Availability for travel: Yes
  • Availability for change of residence: Yes

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Job summary

  • Head Chef / Sous Chef

  • ,

  • Company

    Little Jack Horner Services Inc
  • Work type

    Other type of contract

  • Type of contract

    Full Time

  • Apply