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  • Description

  • - Will handle Kitchen projects for Hotels, Restaurants and Cafe.

    - Preparing, scheduling, coordinating, and monitoring of assigned engineering projects.

    - Interacting with clients, interpreting their needs and requirements, and representing them in the field.

    - Performing quality control tasks on budgets, schedules, plans, and personnel performance and reporting on the project's status.

    - Cooperating and communicating with the project manager and other project participants and collaborating with senior engineers to create more efficient project methods and to maintain the project's profitability.

    - Reviewing the engineering tasks and initiating the necessary corrective actions.

    - Developing specifications for the project's needed equipment.

    - Creating frameworks to measure the project's metrics and data collection.

    - Establishing field test methods and methods for monitoring the quality of those tests.

    - Ensuring the project's compliance with the applicable codes, practices, policies, performance standards, and specifications.

    - Manila-based, but willing to report to Main office in Calamba, Laguna twice a week.

  • Requirements

  • Minimum education level: Bachelor´s Degree
  • 3 years of experience
  • Language(s): ,English
  • Knowledge: Adobe Photoshop, AutoCAD, Video editing, Engineering, Strategic Marketing
  • Availability for travel: Yes
  • Availability for change of residence: No

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Job summary

  • Project Engineer

  • Makati, National Capital Region

  • Company

    Sanden Cold Chain System Philippines Inc.
  • Type of contract

    Permanent contract

  • Work type

    Full Time

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