Description



  • Job Description

    The QA Staff is responsible for the following:

    Quality control

    Quality assurance

    Line and laboratory inspection

    Microbiological analysis

    Minimum Qualifications

    Graduate of BS Food Technology, Biology, Chemistry, Chemical Engineering or Food Microbiology

    Experienced/specializing in Quality Control/Assurance or any equivalent field

    Strong analytical and planning skills

    Good communication and presentation skills

    Excellent problem-solving skills

  • Requirements

  • Minimum education level: Bachelor´s Degree
  • Language(s): Tagalog
  • Availability for travel: No
  • Availability for change of residence: No

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Job summary

  • Quality Assurance Staff

  • Laguna, Calabarzon

  • Company

    Gardenia Bakeries Philippines Inc
  • Work type

    Permanent contract

  • Type of contract

    Full Time

  • Apply